Gluten Free

  • A plate with succulent Chicken thigh fillet cooked in a sweet and savory apricot sauce with steamed carrots and broccoli, served with Jasmine rice.

    Apricot Chicken

    $13.95
  • Camerons Kitchen - Bangers And Mash

    Bangers and Mash

    $13.95
  • Camerons Kitchen - Beef Stew

    Beef & Mushroom Stew

    $15.95
  • Camerons Kitchen - Blueberry Cheesecake

    Blueberry Cheesecake

    $10.95
  • A small bowl with creamy Thai chicken Massaman curry with some roasted peanuts sprinkled on top and accompanied by Jasmine rice.

    Chicken Massaman Curry

    $13.95
  • A plate with Three slices of poached chicken breast on top of a creamy potato salad with crispy bacon and cucumber pickle.

    Cold Potato Salad

    $13.95
  • Camerons Kitchen - Garlic Prawns

    Creamy Garlic Prawns

    $15.95
  • Glazed ham basted with a mustard, clove and brown sugar, baked until golden brown and moist on the inside. Accompanied by roasted pumpkin, carrots and chat potatoes, as well as steamed broccoli. Served with tangy pineapple chutney.

    Glazed Ham

    $15.95
  • Camerons Kitchen - Grilled Salmon

    Grilled Salmon with Citrus Dressing

    $15.95
  • Camerons Kitchen - Honey Mustard Chicken

    Honey Mustard Chicken

    $13.95
  • Camerons Kitchen Paella

    Paella

    $15.95
  • Camerons Kitchen - Roast Beef

    Roast Beef

    $13.95
  • Camerons Kitchen - Roast Lamb

    Roast Lamb

    $13.95
  • Juicy and tender Roast Pork Scotch Collar, rubbed in Caraway seeds. Topped with rich Gravy and served with fresh mashed Potatoes, roasted Carrots & Onions and Garden Peas.

    Roast Pork

    $13.95
  • Camerons Kitchen - Shepherds Pie

    Shepherd’s Pie

    $13.95