Traditional

  • A plate with succulent Chicken thigh fillet cooked in a sweet and savory apricot sauce with steamed carrots and broccoli, served with Jasmine rice.

    Apricot Chicken

    $13.95
  • Camerons Kitchen - Bacon and Vegetable Quiche

    Bacon & Vegetable Quiche

    $13.95
  • Camerons Kitchen Beef Lasagne

    Beef Lasagne

    $13.95
  • Lean and tender breast of turkey, oven roasted with extra moisture, served with homemade sage & bacon stuffing, roasted carrots & pumpkin, steamed broccoli, and with our own delicious cranberry sauce.

    Christmas Turkey

    $15.95
  • Glazed ham basted with a mustard, clove and brown sugar, baked until golden brown and moist on the inside. Accompanied by roasted pumpkin, carrots and chat potatoes, as well as steamed broccoli. Served with tangy pineapple chutney.

    Glazed Ham

    $15.95
  • Camerons Kitchen Paella

    Paella

    $15.95
  • A plate with Pasta Bake, containing tender roasted pieces of chicken, crispy bacon and broccoli in a creamy parmesan sauce, topped with melted cheese.

    Pasta Bake

    $13.95
  • Camerons Kitchen - Roast Lamb

    Roast Lamb

    $13.95
  • Juicy and tender Roast Pork Scotch Collar, rubbed in Caraway seeds. Topped with rich Gravy and served with fresh mashed Potatoes, roasted Carrots & Onions and Garden Peas.

    Roast Pork

    $13.95
  • Camerons Kitchen - Shepherds Pie

    Shepherd’s Pie

    $13.95
  • Camerons Kitchen - Silverside

    Silverside with Vegies

    $13.95
  • Camerons Kitchen - Spaghetti Bolognaise

    Spaghetti Bolognaise

    $13.95
  • Rich sticky date pudding, served warm with a silky butterscotch sauce that cascades over each slice, creating the perfect comforting classic dessert.

    Sticky Date Pudding

    $10.95